Black Maca Powder by Incaliving * 100% USDA Organic * 100% Gelatinized * AUTHENTIC PERUVIAN MACA FROM THE ANDES OF PERU
In stock (can be backordered)
- PERUVIAN SUPERFOOD | Studies have shown that Black maca is known to have amazing benefits when focusing on providing more oxygen to your body.
- 100% GELATINIZED MACA | Gelatinization is an ancient Inca method of “lightly cooking” the root by pressure for two seconds to breakdown the starches and get rid of the toxic enzymes of the Maca. This process makes the Maca 99.9% digestible, while preserving ALL of its nutritional value!
- TRANSPORTED BY PLANE FROM PERU! | Shipped by plane to preserve the highest freshness and potency of the product. This is extremely important now days with so many Chinese companies trying to monopolize the Maca market with low quality knock offs. Incaliving imports directly from our Maca’s source at 15,000 ft in the Andes in Junin, Peru
- SUNDRIED ROOTS | Roots are sun dried for 2 months prior to pulverization for Premium Quality and Superb taste!
- THE BEST BLACK MACA AVAILABLE | USDA Organic, Gluten Free, Vegan, Paleo Friendly, GMO Free. Jar is BPA Free.
AUTHENTIC PERUVIAN 100% Organic gelatinized Black Maca powder 150(g) *30 days supply*Serving Size: 1 teaspoon*Black maca is known to have amazing benefits when focusing on providing more oxygen to your body.*Black Maca contains high content of the Super Oxide Dismutase enzyme (SOD) which is the body’s most powerful antioxidant enzyme that boosts the body’s primary antioxidant defense. It plays a critical role in reducing the oxidative stress implicated in life-threatening diseases, reducing internal inflammation and lessening pain associated with conditions such as arthritis. When SOD molecules are derived from plants like Black maca, they can be delivered intact to the intestines and absorbed into the bloodstream, which then start the process of detoxifying potentially harmful substances and reducing the oxidative stress that contributes to diseases such as strokes and arthritis, among others. Black Maca also has the most free radical protenctin enzyme available today! The catalase enzyme because its job is to break down hydrogen peroxide into water and oxygen. One single enzyme can convert 40 million molecules of hydrogen peroxide into water and oxygen in just 1 second. Catalase enzymes act to protect our cells by counteracting and balancing the continual production of hydrogen peroxide and use it to oxidize toxins including methanol, ethanol, formic acid, formaldehyde and nitrite and acts as a super antioxidant. This dual activity makes it a crucial cellular enzyme..* Incaliving Maca is harvested at the ideal altitude of 15,000ft. from the Andes, where research shows the most effective Maca grows. 100% Peruvian Authentic Maca, Gluten Free, Non GMO, packaged at the source and transported into U.S by plane to preserve highest quality and potency.
In stock (can be backordered)